Champagne Laurent-Perrier Grand Siècle Iteration #23 Brut NV (Magnum 1.5L)

Laurent-Perrier’s 99-point Grand Siècle #23 is a transcendent expression of Champagne… an icon among icons that embodies the house’s relentless pursuit of perfection.

$429

$600

Retail

Time on Lees: 168 months

Disgorgement Date: April 2020

Dosage: 7 g/L

Score: JS99, JD96+,WA96, VN95, DC95, WS95

Why We Love It...

Few Champagnes inspire as much anticipation as Laurent-Perrier’s Grand Siècle series, and Iteration #23 exceeds even the loftiest expectations. Crafted exclusively in magnum format from a blend of 2006, 2004, and 2002 fruit – three stellar vintages – it’s the epitome of balance, depth, and refinement. With extended aging and impeccable precision, this release stands among the most profound and mesmerizing Grand Siècles ever produced.

Founded in 1812 by the Pierlot family, Laurent-Perrier’s story took a remarkable turn when cellar master Eugène Laurent inherited the estate, and his widow, Mathilde Emilie Perrier, carried his legacy forward after Eugène’s untimely death – combining their names into one of Champagne’s most storied houses. In 1939, Marie-Louise de Nonancourt acquired the property, later entrusting its future to her son Bernard, a war hero returning from serving in World War II.

Upon returning in 1945 from service with the Maquis underground, part of the French Resistance, Bernard de Nonancourt immersed himself in every aspect of Champagne making – from vineyard to cellar to sales. Appointed Chairman and Chief Executive in 1948 at just 28, he became one of the few proprietors in Champagne history to have personally mastered every role within his house.

Over the following decades, he defined the unmistakable Laurent-Perrier style – freshness, finesse, and poise… qualities that continue to distinguish its wines today. Grand Siècle (“Great Century”) embodies this vision: the pursuit of a perfect vintage through the artful blending of three exceptional years. Iteration #23 unites 2006 (65%), 2004 (20%), and 2002 (15%), sourced from 11 celebrated Grand Crus. The blend is 58% Chardonnay – drawn from Le Mesnil-sur-Oger, Cramant, Avize, Chouilly, and Oger – and 42% Pinot Noir from Bouzy, Ambonnay, Verzy, Verzenay, Tours-sur-Marne, and Mailly.

The nose is spellbinding: floral and delicate with roses, cherry blossom, and lilac, accented by toasted almonds. The palate follows with candied lemon, peaches, and the warm richness of croissant dough and marzipan. A long, refined finish reveals saline, pink peppercorn, lemon oil, and pickled ginger – layered, bright, and endlessly elegant. Still ascending in its evolution, this 99-point Champagne is dazzling today and will only grow more profound with time. We managed to secure just a handful of cases – don’t wait on this one.

Scores

99 - James Suckling

"Dried lemons, salted almonds, oyster shells, croissants, iodine, baked apples, spices and some ginger notes. White pepper, too. Vibrant and fresh, with a distinct saline edge. I like the subtle spice character. So much subtle power and tension. 58% chardonnay and 42% pinot noir, from 2006, 2004 and 2002. 14 years on the lees, three or four more than the normal bottle release. Only available in magnum."

96+ - Jeb Dunnuck

"Produced from the 2006, 2004, and 2002 vintages, the NV Champagne Grand Siècle Grand Cuvée No. 23 has 7 grams per liter dosage and was released in March of 2022. It was the most restrained of the three iterations at this tasting. The nose has beautiful aromatics that lift with a veil of smoke and minerals of wet asphalt, green orchard fruits of pear and apple, white pepper, and lemon curd. The mousse is inviting and fine, with a fantastic silky mineral texture that defines the wine, orange citrus, and savory salinity. It offers a mineral-driven expression that is sure to age wonderfully over the next two decades."

96 - Robert Parker's Wine Advocate

"Being released in magnum, the NV Brut Grand Siècle #23 is showing beautifully, mingling aromas of peach, pear, fresh pastry, citrus oil, buttered toast and white flowers. Full-bodied, fleshy and ample, it's elegantly gourmand, with fabulous depth and a long, expansive finish. This is a blend based on 2006, complemented by 2004 and 2002. The volume and texture characteristic of the 2006 and 2002 vintages take the lead here, with the 2004 bringing supplemental aromatic complexity. One of the more demonstrative recent renditions of Grand Siècle, this is a fabulous choice for drinking over the next decade or two."

95 -Vinous

" The NV Brut Grande Cuvée Grand Siècle No. 23 (Magnum) is fascinating to taste within the context of the other wines in the series. The No. 23 is a decidedly vinous, ample Grande Siècle built on texture and resonance more than anything else. Lemon confit, lemon oil, marzipan, dried flowers and spice all flesh out as the wine opens up with air. The blend is 2006 (65%), 2004 (20%) and 2002 (15%). Disgorged May 27, 2019. (Originally published in August 2020)"

95 -Decanter

"Iteration No. 23 is the current release in magnum. The blend is 2006 (65%) with 2004 (20%) and 2002 (15%). The Pinot Noir (42% of the blend) is from the Grande Montagne, and the Chardonnay (58% of the blend) is from Côte des Blancs. The colour is a deeper gold, and the aromas are slightly more exotic, with notes of lime peel, passion fruit, pomelo and smoke. The texture is silky but complete and round, and the wine lingers winningly on the palate. This marvellous wine is accessible now but can age for decades to come. "

95 -Wine Spectator

"Racy acidity sculpts this finely detailed Champagne, and a rich vein of minerally smoke and oyster shell underscores the layered flavors of poached apricot, ripe raspberry, biscuit and candied lemon peel. Linear and focused at first, before expanding on the creamy palate. Reveals hints of crystallized honey, fleur de sel and chopped almond on the lingering finish. Chardonnay and Pinot Noir. Tasted from magnum. Drink now through 2027. "

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Technical Details

Country: France

Region: Champagne

Appellation: Champagne

Vineyard: All Grand Cru Sites in the Côte des Blancs for the Chardonnay and the Grand Montage Reims for the Pinot Noir

Varietal: Champagne Blends

Blend: 58% Chardonnay and 42% Pinot Noir

Winemaker: Michel Fauconnet

Alcohol: 12.0%

Laurent-Perrier Champagne

About the Producer

Champagne Laurent-Perrier, a storied and prestigious Champagne house founded in 1812 by André Michel Pierlot, has built an enduring legacy of elegance and innovation in the heart of France's Champagne region. Known for its commitment to producing high-quality Champagne, Laurent-Perrier has consistently pushed the boundaries of tradition while respecting the terroir. The house's dedication to preserving the purity of Chardonnay and Pinot Noir grapes, along with its pioneering approach to non-vintage brut, resulted in the creation of iconic cuvées such as the Brut NV and the renowned Cuvée Rosé. With a rich history marked by visionary leadership, including the influential work of Bernard de Nonancourt, Laurent-Perrier has become synonymous with luxury, refinement, and a commitment to the art of Champagne making, captivating wine enthusiasts worldwide with its exquisite range of Champagnes.

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Champagne Laurent-Perrier Grand Siècle Iteration #23 Brut NV (Magnum 1.5L)

$429

$600

Retail

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Champagne Laurent-Perrier Grand Siècle Iteration #23 Brut NV (Magnum 1.5L)

Why We Love It...

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Technical Details

About the Producer

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